Classes

Pickling by the Pint

Learn to pickle cucumbers and other vegetables. Participants will take home jars of pickles made in class as well as recipes and techniques to keep pickling.

2015 dates TBD.

Jam Making

Class participants will take home jars of jam made in class using a low sugar recipe, as well as recipes & techniques to continue making jam on your own.

 

2015 dates TBD.


Tomato Canning

Class participants will take home jars of tomatoes canned in class, as well as recipes & techniques to continue canning on your own.


 

2015 dates TBD.